"Oh you know, life is a bit busy...." was my rather flippant reply.
She told me that she used to enjoy reading about the little everyday things that we got up to.
It got me thinking that as I fill my day with little everyday things I should find some time to record them.
The big things in life - the holidays, the concerts, the birthdays.... they all stay in the memories. It's the other smaller events that we forget.
So as I attempt to get back into this blog space I shouldn't just wait for a big event. Life isn't really like that is it? It's made up of smaller moments that are equally as precious.
So let me share my Monday.
I was mooching around the house contemplating a rare day of no plans when my phone beeped with a message....from my 11 year old.
"Can you come to a gardening and kitchen lesson this morning?"
I haven't done much with her lessons in school over the last couple of years so I decided to forgo the housework (not too difficult a decision) and replied with a "see you there".
I had a coffee date with a friend first thing. It was a mixture of sadness and tremendous excitement. She is leaving Australia to return to England. I handed over the baby blanket that thankfully was finished in time and we just about kept it together.... with both of us prolonging that final 'cheerio'.
"we won't say goodbye, as we will see each other next time I visit home"
Then I hot footed it up the hill to school.
I love the fact that even though Sibs is in her final year of primary she still gets excited when she sees me in her school.
After a lesson in the garden moving earth and mulch and pavers, I joined her and her friends for morning tea before the next lesson in the kitchen.
This is where they get to use the ingredients that they grow and create a meal for the class.
Each group of about four is given a specific menu item to complete from start to finish. We were making Gyoza. The rest of the class made Garden Sushi, Fried rice with tofu, Edamame and wasabi salad with chilli dipping sauce and last but not least Crunchy fried noodle coleslaw.
On the crochet front I spent some time getting lost in hearts this weekend.
I decided to pretty up the laundry room with a bit of colour and use up some scraps of wool that I had in various spots around the house. Of course that led to a need to sort out said wool and what do you know - I have a yarn shop in my house!
When did I buy all of that??
This necklace was a really quick project. I saved an image of something similar on my phone months ago. (I'm afraid I have no recollection from where but I think it was from an instagram photo.) Anyway, I felt that I could now give it a go and voila.
It's a bunch of individual chain necklaces (you now that easy stitch that you start learning with). Go as long or as short as you want - just remember to count the same number of chains for each necklace! Then in a contrasting colour it's a few rows of double crochet that you sew together to secure the necklaces. I can see a few different colour combinations happening quite soon....
Just everyday small things....
I think I too have missed the simple small blogs! Reading this post gives a lovely glimpse into your life. Enjoy this final year of Primary. We too will be making the final move to High School in January. It goes too fast.
ReplyDeleteI can't believe quite HOW fast Gina.
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I'm very impressed with what 11yr olds are capable of cooking. I think I'm a pretty god cook, but wouldn't have the first clue how to make sushi! It all looked delicious.
ReplyDeleteAnd you're right about the small things. The big things get photographed & put in albums & frames for prosperity, but the little day-to-day special moments get totally forgotten...
Until we moved to Australia we rarely ate sushi. It's pretty popular here so most of the kids are familiar with it. It's actually pretty simple and you buy the nori (seaweed wrapper) and just fill it with rice and anything else you fancy.
DeleteThank you for the comment about the baby blanket - I was rather pleased with it too!
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Beautiful baby blanket by the way!
ReplyDeletehi,
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